Avocado and Shrimp Salad

Yield: 2 servings

Ingredients

• 10 medium-large shrimp (about 1/2 pound)
• 1 avocado, diced
• 1/2 stalk celery, finely chopped
• 2 tbsp finely chopped green onions

Dressing Ingredients

• 1/4 cup mayonnaise
• 1/8 tsp salt
• 1/4 tsp black pepper
• 1/8 tsp cayenne pepper
• 1/8 tsp red pepper
• 1/8 tsp paprika
• 1 tsp dried parsley
• 1 tsp lemon juice

Directions

1. Wash, shell, devein, and boil shrimp. Refer how here.
2. Mix all the dressing ingredients well.
3. Toss in the rest of the ingredients.
4. Refrigerate until serving.