Tofu Steak cooked with Chopped Cabbage+

Yield: 2 servings


Ingredients

• 19 oz Tofu (Firm), rinsed, drained and sliced flat
• 1 tbsp Sesame oil
• corn starch

Directions

1. Dry tofu with paper towels, then dust the large surfaces with corn starch.
2. Heat oil in a large frying pan over medium high heat. Fry Tofu both sides until brown.